BALEEN Naples - All famously known for their exquisite fine dining, are the signature restaurants of Noble House Hotels & Resorts, the famous fine dining establishments of Baleen. The numerous accolades and awards for the South Florida dining at Baleen of LaPlaya, have come from such well know publications as the coveted Condè Nast Traveler Gold List and the Great Hotels ranking of Travel + Leisure.

BISTRO 821 located on trendy, cosmopolitan Fifth Avenue South in the heart of historic Olde Naples brings a taste of Miami's South Beach to the Gulf Coast. Our décor is colorful, warm, soothing, and sophisticated urban chic. We describe our Menu as Natural Fusion blending the very best and freshest that nature has to offer! We offer a variety of freshest Seafood, Choice Steaks, Pastas, and award winning desserts concentrating on the finest ingredients available daily.

Need a break from steak, wings and beer? Now that football season has ended, it’s time to reintroduce your taste buds to a bit more savory combinations. At C Level Coffee & Wine Bar, you’ll experience some of the best in light fare, imported and craft beers and a wonderfully selected wine list. Tony’s bar does indeed stand out with its beautiful nautical blues, billowing white curtains and French bistro-style design. And to accompany an eclectic wine and beer menu, C Level also serves tapas-style food with a continental flair.

For ideally-located, affordable yet authentic French cuisine served in a comfortable, relaxed setting, visit Cafe Normandie. Cafe Normandie offers an array of lunch delights such as quiche Lorraine, salade Niçoise, Croque-Monsieur, soupe á l’oignon, stuffed croissants, crepes, friand to order and freshly-baked baguette sandwiches. Delicious dinner selections include escargots de Bourgogne, boeuf Bourguignon, poulet á la sauce moutarde, sea bass with Normandie cream sauce and canard aux pêches. Cafe Normandie also offers a wine list and domestic and imported beers for your dining enjoyment.

Greece has given the world many gifts,from architecture to philosophy. Certainly one of the Greece’s most pleasurable contributions is its cuisine. The Greek Gourmet offers a true taste of a healthy, rich in flavors and traditional Greek cuisine. Dr. Athina Kyritsis, a Pediatrician, and her beautiful family welcome you to their favorite place to eat. Their cheerful staff is standing by to take your order with a smile.

Walk into the Jaegerhaus and transport yourself into an old-time, southern German cafe. Everything from the Chef to the decorations comes straight from Germany. This family-owned restaurant will treat you like their very own, and show you a wonderful, authentic German experience. Whether you choose to sit in the quiet, intimate dining room, or the trellis lined bar, our dirndl-clad servers will make sure you leave with a full stomach, and a big smile!

Come visit Naples only restaurant where you "name the price" for all the food on the menu. Jana’s Little Prague features home cooked Czech food prepared by Chef Jana from authentic recipes that she brings here from the Czech Republic. Some of her specialties include Schnitzels, Goulash, Lepenice, Crispy Duck, Chicken Paprikash, Spicy Pork and Goose. With the meals Jana serves homemade dumplings, sauerkraut, and red cabbage.

Whether it is for Lunch or Dinner Chef Ross A.Peterson and Staff present a fusion menu based on a mix of international flavours and the freshest and best local products. Enjoy the ambiance and relax in the setting of our Piano Bar and Lounge with a selection of Lite Bites or the Dining Room, with it"s smart decor, international wine list and the global aromatics of our open kitchen. Latitude can accommodate intimate dining, business meetings, special occasions or just a local hot spot.

Founded by award winning Chef Roy Yamaguchi, Roy's is world-famous for its innovative Hawaiian Fusion Cuisine – the tantalizing marriage of local ingredients, European sauces and bold Asian spices, with a focus on fresh seafood. Unique textures and intense flavors wrapped in a Hawaiian state of mind. Each evening you'll find a tantalizing range of appetizers, entrées, fresh fish dishes & desserts.

Sea Salt is inspired by its location near the water and is dedicated to seafood and its accompaniments. Chef Fabrizio Aielli brings to his cuisine an infusion of the simplicity of Venetian home cooking, learned at his mother's knee, along with the upscale and innovative techniques he has garnered during his years of practice in fine restaurants in Italy, the Caribbean and Washington, DC.

Treat your palate to a wide range of Tuscan-inspired fusion dishes amidst eclectic, Mediterranean-styled decor. Enjoy your meal inside, outdoors on the terrace, or for a truly intimate experience request a private cabana under the stars.